In case it is a pipe dream, however, and wanting all that food, I'm off to the Farmer's Market this morning. Of course, I always arrive early, because I want the greatest choice before it's all gone. And the goods will disappear ever more quickly as the summer wears on. So at 7:30am (the market opens at 8am), I grab my basket and my money and drive into downtown Bonners Ferry, to the visitor center and city parking lot, and head determinedly into the midst of the market.
My first stop is always Marsha's Cottage Garden. Marsha has the BEST vegetables! Every fall I order pounds of onions, leeks and carrots to carry me through the winter. And her garlic braids are awesome! In springtime, she always has lettuce, mixed bags of spring greens, spinach, bok choy, Chinese cabbage, and many, many starts of veggies, herbs, and flowers.
Usually next door to Marsha is Judy, with a wonderful and huge variety of plants and flowers, all of which grow in our wonderful northern climate. Being quite creative, Judy also makes jellies, mustards, vinegars, and the most divine soaps and lotions. My favorite soap is "Northern Lights." I think this is an emotional sell for me because occasionally we can actually see the northern lights from Boundary County. How amazing is that!
And that's just the beginning of all the wonderful stalls to visit. I also like to stop by Sora's for a lemon cream scone, spanikopita (spinach filled Greek pastry), perhaps some organic bread (although I usually make my own bread), and occasionally, on a Farmer's Market special occasion day (with live entertainment, food contests, and other delights), some of the special lunches she brings like homemade soup. Gail always has flowers and other plants to buy, as well as mixed bags of lettuce and other vegetables. But it's her flower arrangements that really cause everyone's eyes to grow big!
That's not the end of our wonderful Farmer's Market. From Peggy's canned jams, jellies, and pickles to homemade cake donuts to the absolutely over-the-top, locally raised Yak meat, the Boundary County Farmer's Market has it all!
You would think that after all these stops, for purchases and for socializing, I would be on the road home. But there's one more important stop on Saturday mornings (on other mornings as well) and that's at Under the Sun in downtown Bonners Ferry. So I stroll from the Farmer's Market to the next block over, and stop by Under the Sun for my morning organic double latte. Yummy! But the coffee and the food are just the beginning of this wonderful, unique store, which just opened about a year ago by Shelly Yount, her very supportive husband, Jack, and their three gracious and delightful daughters.
Shelly and Kaylon order much of the unique gifts, cookware, baby, seasonal, and other items in the store. Kendall is primarily responsible for food, and most of it is DELICIOUS! From Greek salad to your choice of sandwich on homemade bread to a variety of soups, all organic!!! this place is a very popular stop for lunch. Kynsie is always on top of clothing, shoes and just everything that's fashionable, and that includes her own choice of clothes every day! The shelves are filled with old and new, all very tastefully coordinated, and although they have their areas of expertise, everyone in the family contributes to this store's delightful and attractive atmosphere. So check out the outside tables and wares, Kendall's and Kynsie's friendly greetings, and Shelly and Jack taking a brief respite in the dining area. And don't miss Under the Sun the next time you're in downtown Bonners Ferry!